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Thursday, December 9, 2010

Warm up winter with Lasagna!


I made my first lasagna last night! ...And it was so good, Matt ate it for breakfast too! :P

Lazy Lasagna

Ingredients:
1 pound ground beef
32 oz spaghetti sauce
1 pound cottage cheese
8 oz sour cream
8 uncooked lasagna noodles
3 packages sliced mozzarella cheese
1/2 cup grated parmesan cheese
1 cup water

Directions:
Brown beef, drain fat, and add spaghetti sauce. Heat through, stirring occasionally.
In a separate bowl, combine cottage cheese and sour cream.

Spoon half of the meat sauce into the bottom of a 13 x 9 pan. Place 4 of the noodles over the sauce, then cover with half of the cottage cheese mixture. Top with half the mozzarella, then half the parmesan, and repeat the layers beginning with the meat.

Cover the pan with foil and bake at 350 degrees for one hour; uncover, then bake another 20 minutes.

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